About the Menu

The menu at Restaurante Grill Camel offers a straightforward and approachable selection inspired by classic Spanish and grillhouse favorites. It’s a relaxed mix of hearty grilled meats, fresh seafood, and comforting bites that suit both casual lunches and lingering dinners by the coast.

You’ll find dishes like garlic prawns and grilled squid that bring in the sea’s flavors, alongside substantial servings of entrecote, T-bone steaks, and BBQ ribs for those who prefer their meal with a smoky, charred touch. Traditional staples such as paella and Spanish omelette provide familiar comfort, while lighter options like mixed kebabs and tropical pizza add variety to the table.

Many enjoy their meals here as part of a laid-back gathering, whether it’s a family dinner or a friendly meetup, with both kids’ options and shared plates inviting a relaxed dining rhythm. The drink selection, including aromatic café au lait and local favorites like barraquito, complements the food well and suits the easygoing atmosphere.

Overall, the menu reflects a simple yet satisfying approach to dining where portions are generous, flavors are honest, and the pace of the meal encourages conversation and enjoyment without fuss.